A regal celebration of cheese slow-cooked in a buttery, cashew-enriched tomato gravy with caramelised onion — opulent, aromatic, and deeply comforting.

Ingredients: Processed cheese, ripe tomatoes, onion, unsalted butter, fresh cream, cashew nuts, ginger, garlic, green chilli, cumin seeds, bay leaf, cardamom, cinnamon, clove, turmeric, red chilli powder, coriander powder, garam masala, kasuri methi, sugar, salt, oil.

Allergens: Milk · Nuts