A royal one-pot celebration — long-grain rice and moong dal cooked with seasonal vegetables, whole spices, golden ghee, and cashew nuts.

Ingredients: Basmati rice, moong dal (yellow), seasonal mixed vegetables (peas, carrots, beans), cashew nuts, pure ghee, cumin seeds, bay leaf, cardamom, cinnamon, clove, black pepper, turmeric, garam masala, fresh coriander, salt.

Allergens: Milk · Nuts