Golden yellow lentils — soft, nourishing, and alive — crowned with a sizzling tarka of cumin, onion, ginger, and dried red chilli.

Ingredients: Yellow moong dal or toor dal, ripe tomatoes, onion, ginger, garlic, green chilli, dried red chilli, cumin seeds, mustard seeds, asafoetida, turmeric, red chilli powder, coriander powder, fresh coriander, lemon juice, salt, oil.

Allergens: Gluten risk (hing)